| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 37.3 | | |
| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 38.7 | | |
| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 39.9 | | |
| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 41.7 | | |
| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 45.3 | | |
| PRODUCTION | Thousand Grain Weight | Thousand kernel weight (g) | 49 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 79.2 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 79.3 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 79.5 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 80 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 81.9 | | |
| PRODUCTION | Test weight | Test weight (kg/hl) | 83.1 | | |
| QUALITY | Bread crumb structure | A visual assessment of the cellular structure of wheat bread crumb. | Good | | |
| QUALITY | Bread crumb structure | A visual assessment of the cellular structure of wheat bread crumb. | Very Good | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 765 | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 785 | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 825 | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 830 | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 840 | | |
| QUALITY | Bread loaf volume | Baking quality of flour; volume expressed in mL of a piece of pan bread. | 860 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 0.7 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 0.92 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 0.96 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 1 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 1.12 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 1.2 | | |
| QUALITY | Dough alveograph PL score | Ratio of tenacity (P, aptitude to resist deformation of the dough bubble) and extensibility (L, maximum volume of air that the dough bubble is able to contain) of the dough. | 1.3 | | |
| QUALITY | Dough alveograph W score | Dough baking strength (surface under the alveograph curve defined by dough tenacity (P value) and extensibility (L value) | 278 | | |
| QUALITY | Dough alveograph W score | Dough baking strength (surface under the alveograph curve defined by dough tenacity (P value) and extensibility (L value) | 282 | | |
| QUALITY | Dough alveograph W score | Dough baking strength (surface under the alveograph curve defined by dough tenacity (P value) and extensibility (L value) | 326 | | |
| QUALITY | Dough alveograph W score | Dough baking strength (surface under the alveograph curve defined by dough tenacity (P value) and extensibility (L value) | 455 | | |
| QUALITY | Dough alveograph W score | Dough baking strength (surface under the alveograph curve defined by dough tenacity (P value) and extensibility (L value) | 461 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 2.7 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 2.9 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 3.2 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 3.47 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 3.5 | | |
| QUALITY | Dough mix time mid-line peak | Time required to reach maximum consistency (peak) during dough development/mixing. | 3.8 | | |
| QUALITY | Flour color | Descriptive assessment of flour color | White | | |
| QUALITY | Flour Yield | Flour Yield | 60.5678 | | |
| QUALITY | Flour Yield | Flour Yield | 60.7011 | | |
| QUALITY | Flour Yield | Flour Yield | 67.7714 | | |
| QUALITY | Flour Yield | Flour Yield | 67.8 | | |
| QUALITY | Flour Yield | Flour Yield | 67.8822 | | |
| QUALITY | Flour Yield | Flour Yield | 67.9 | | |
| QUALITY | Flour Yield | Flour Yield | 68.8543 | | |
| QUALITY | Flour Yield | Flour Yield | 70.8231 | | |
| QUALITY | Flour End Use Quality, Code | Bread wheat lines/varieties falling within the 1 to 4 end-use types, must possess from moderate to high gluten extensibility | 1a | | |
| QUALITY | Flour End Use Quality, Code | Bread wheat lines/varieties falling within the 1 to 4 end-use types, must possess from moderate to high gluten extensibility | 1a to 2a | | |
| QUALITY | Flour End Use Quality, Code | Bread wheat lines/varieties falling within the 1 to 4 end-use types, must possess from moderate to high gluten extensibility | 2a | | |
| QUALITY | Flour End Use Quality, Code | Bread wheat lines/varieties falling within the 1 to 4 end-use types, must possess from moderate to high gluten extensibility | 2a | | |
| QUALITY | Flour End Use Quality, Code | Bread wheat lines/varieties falling within the 1 to 4 end-use types, must possess from moderate to high gluten extensibility | 5 to 1a | | |
| QUALITY | Flour End Use Quality, Description | Based on grain hardness, grain color, dough mixing properties, and gluten strength and extensibility requirements achieved by CIMMYT germplasm under Mexican (Cd Obregon Sonora, Northwest Mexico) growing conditions with experimental yield level between 7-9 ton/ha. Quality types marked as “Household (or utility) wheat” have tenacious gluten character, which is generally undesirable for most of the end-use types requiring a minimum of processing and end product quality attributes. This wheat is used mainly for home consumption, as whole meal flour or refined flour, used to prepare dense-leavened and flat breads or traditional dishes. Main quality attributes: taste, aroma. | Flat and Leavened Breads and Dry Noodles | | |
| QUALITY | Flour End Use Quality, Description | Based on grain hardness, grain color, dough mixing properties, and gluten strength and extensibility requirements achieved by CIMMYT germplasm under Mexican (Cd Obregon Sonora, Northwest Mexico) growing conditions with experimental yield level between 7-9 ton/ha. Quality types marked as “Household (or utility) wheat” have tenacious gluten character, which is generally undesirable for most of the end-use types requiring a minimum of processing and end product quality attributes. This wheat is used mainly for home consumption, as whole meal flour or refined flour, used to prepare dense-leavened and flat breads or traditional dishes. Main quality attributes: taste, aroma. | Flat, Leavened and Pan Breads and Dry Noodles | | |
| QUALITY | Flour End Use Quality, Description | Based on grain hardness, grain color, dough mixing properties, and gluten strength and extensibility requirements achieved by CIMMYT germplasm under Mexican (Cd Obregon Sonora, Northwest Mexico) growing conditions with experimental yield level between 7-9 ton/ha. Quality types marked as “Household (or utility) wheat” have tenacious gluten character, which is generally undesirable for most of the end-use types requiring a minimum of processing and end product quality attributes. This wheat is used mainly for home consumption, as whole meal flour or refined flour, used to prepare dense-leavened and flat breads or traditional dishes. Main quality attributes: taste, aroma. | Household and Pan Breads | | |
| QUALITY | Flour End Use Quality, Description | Based on grain hardness, grain color, dough mixing properties, and gluten strength and extensibility requirements achieved by CIMMYT germplasm under Mexican (Cd Obregon Sonora, Northwest Mexico) growing conditions with experimental yield level between 7-9 ton/ha. Quality types marked as “Household (or utility) wheat” have tenacious gluten character, which is generally undesirable for most of the end-use types requiring a minimum of processing and end product quality attributes. This wheat is used mainly for home consumption, as whole meal flour or refined flour, used to prepare dense-leavened and flat breads or traditional dishes. Main quality attributes: taste, aroma. | Pan Breads | | |
| QUALITY | Flour End Use Quality, Relative Performance | Wheat end use quality general assessment (Guzman and Pena 2016) | Good | | |
| QUALITY | Gluten type classification | Is determined based on gluten properties data (flour protein content, Alveograph W, Alveograph P/L) following Guzman and Peña, 2016 | Medium-Strong | | |
| QUALITY | Gluten type classification | Is determined based on gluten properties data (flour protein content, Alveograph W, Alveograph P/L) following Guzman and Peña, 2016 | Strong | | |
| QUALITY | Gluten type classification | Is determined based on gluten properties data (flour protein content, Alveograph W, Alveograph P/L) following Guzman and Peña, 2016 | Strong to Medium-Strong | | |
| QUALITY | Gluten type classification | Is determined based on gluten properties data (flour protein content, Alveograph W, Alveograph P/L) following Guzman and Peña, 2016 | Tenacious to Strong | | |
| QUALITY | Grain color | Descriptive assessment of grain color | White | | |
| QUALITY | Grain Hardness (Classification) | Relative hardness classification of the kernel endosperm | Hard | | |
| QUALITY | Grain Hardness (PSI) | Hardness of the endosperm as determined by Partical Size Index | 34 | | |
| QUALITY | Grain Hardness (PSI) | Hardness of the endosperm as determined by Partical Size Index | 36 | | |
| QUALITY | Grain Hardness (PSI) | Hardness of the endosperm as determined by Partical Size Index | 38 | | |
| QUALITY | Grain Hardness (PSI) | Hardness of the endosperm as determined by Partical Size Index | 39 | | |
| QUALITY | Grain Hardness (PSI) | Hardness of the endosperm as determined by Partical Size Index | 42 | | |
| QUALITY | High molecular weight glutenin, Glu-A1 | High molecular weight glutenin, Glu-A1 | 2* | | |
| QUALITY | High molecular weight glutenin, Glu-B1 | High molecular weight glutenin, Glu-B1 | 7+9 | | |
| QUALITY | High molecular weight glutenin, Glu-D1 | High molecular weight glutenin, Glu-D1 | 5+10 | | |
| QUALITY | Low molecular weight glutenin, Glu-A3 | Low molecular weight glutenin, Glu-A3 | c | | |
| QUALITY | Low molecular weight glutenin, Glu-B3 | Low molecular weight glutenin, Glu-B3 | h | | |
| QUALITY | Low molecular weight glutenin, Glu-D3 | Low molecular weight glutenin, Glu-D3 | b | | |
| QUALITY | Low molecular weight glutenin, Glu-D3 | Low molecular weight glutenin, Glu-D3 | c | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 10.2 | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 10.3 | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 10.9 | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 13 | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 14 | | |
| QUALITY | Protein, Flour | Total protein content (corrected to 12.5% moisture basis) in refined flour. | 14.1 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 11.9 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 12.4 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 13.4 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 15.3 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 15.7 | | |
| QUALITY | Protein, Grain | Content of protein (corrected to 12.5% moisture basis) in the whole wheat grain samples. | 15.8 | | |
| QUALITY | SDS-Sedimentation, Whole meal | The degree of sedimentation of wheat meal suspended in a lactic acid-sodium dodecyl sulfate (SDS) medium during a standard time of settling estimating gluten-protein overall quality. | 17 | | |
| QUALITY | SDS-Sedimentation, Whole meal | The degree of sedimentation of wheat meal suspended in a lactic acid-sodium dodecyl sulfate (SDS) medium during a standard time of settling estimating gluten-protein overall quality. | 20.5 | | |
| QUALITY | SDS-Sedimentation, Whole meal | The degree of sedimentation of wheat meal suspended in a lactic acid-sodium dodecyl sulfate (SDS) medium during a standard time of settling estimating gluten-protein overall quality. | 21 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 109.7 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 109.717 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 110.68 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 134.56 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 141.58 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 141.6 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 153.774 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 72.082 | | |
| QUALITY | Dough Mixograph Torque | Energy needed to mix the dough in the optimum mixing peak (%Tq*min). | 72.1 | | |
| QUALITY | Grain Falling Number | Measured in "seconds, at masl" (mean average sea level) | 318 | | |
| WGSS-AgroPerformance | Grain yield, optimum environments | Grain yield, optimum environments | High Potential - High Potential | | |
| WGSS-AgroPerformance | Grain yield, optimum environments | Grain yield, optimum environments | High Potential - High Potential | Burgueno Ferreira 2018 High | |
| WGSS-AgroPerformance | Grain yield, broad adaptation | Grain yield, broad adaptation | Wide Adaptation - Wide Adaptation | | |
| WGSS-AgroPerformance | Grain yield, broad adaptation | Grain yield, broad adaptation | Wide Adaptation - Wide Adaptation | Burgueno Ferreira 2018 Broad | |
| WGSS-AgroPerformance | Moderate environment yield potential | Moderate environment yield potential | Moderate Yield - Moderate Yield | | |
| WGSS-AgroPerformance | Moderate environment yield potential | Moderate environment yield potential | Moderate Yield - Moderate Yield | Burgueno Ferreira 2018 Moderate | |
| WGSS-MasAgro SeeD | MasAgro Seeds of Discovery, grain yield potential | MasAgro Seeds of Discovery, grain yield potential | | | |
| zMOLECULARMARKER | Fusarium Head Blight_Fhb1_snp3BS-8 | The quantitative trait locus on 3BS (Fhb1) from Sumai 3 has shown the largest effect on FHB resistance. | Fhb1 susceptible | | |
| zMOLECULARMARKER | Fusarium Head Blight_QFhb_IWB44589 | Catbird, released by CIMMYT, may provide a source of resistance to Fusarium head blight different from Sumai 3. | No amplification | | |
| zMOLECULARMARKER | Fusarium Head Blight_QFhb_IWB44589 | Catbird, released by CIMMYT, may provide a source of resistance to Fusarium head blight different from Sumai 3. | QFhb Ocoroni type susceptibility | | |
| zMOLECULARMARKER | Leaf rust_Lr34_TCCIND | Gene on chromosome arm 7DS imparting partial, adult-plant resistance to leaf rust, stripe (yellow) rust and powdery mildew. Asssociated or linked genes: Lr34/Yr18/Sr57/Pm38 | Lr34 susceptible | | |
| zMOLECULARMARKER | Leaf rust_Lr68_2 | Lr68 is an adult plant resistance (APR) conferring slow rusting resistance to wheat leaf rust caused by Puccinia triticina. This gene was first described in CIMMYT's spring bread wheat Parula. Parula is a line developed at CIMMYT in 1981 that combines also Lr34 and Lr46. The likely origin of Lr68 is the Brazilian cultivar Frontana. | Lr68 susceptible | | |
| zMOLECULARMARKER | Leaf rust_Lr68_2 | Lr68 is an adult plant resistance (APR) conferring slow rusting resistance to wheat leaf rust caused by Puccinia triticina. This gene was first described in CIMMYT's spring bread wheat Parula. Parula is a line developed at CIMMYT in 1981 that combines also Lr34 and Lr46. The likely origin of Lr68 is the Brazilian cultivar Frontana. | No amplification | | |
| zMOLECULARMARKER | Molybdenum transporter_MOT_TaMOT1-D1_KASP1 | Molybdenum Transporter 1 (MOT1) has been suggested as candidates for the T. monococcum Earliness per se (Eps) gene. | Molybdenum Transporter Savannah type | | |
| zMOLECULARMARKER | Molybdenum transporter_MOT_TaMOT1-D1_KASP1 | Molybdenum Transporter 1 (MOT1) has been suggested as candidates for the T. monococcum Earliness per se (Eps) gene. | no amplification | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_GS105-1117ID | Photoperiod response locus on chromosome 2AS. Ppd-A1a.1 allele imparts photoperiod insensitivity due to deletion in the promoter region and results in earlier flowering under short days. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. In the absence of other Ppd1 insensitive alleles, the Ppd-A1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-A1a (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_GS105-1117ID | Photoperiod response locus on chromosome 2AS. Ppd-A1a.1 allele imparts photoperiod insensitivity due to deletion in the promoter region and results in earlier flowering under short days. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. In the absence of other Ppd1 insensitive alleles, the Ppd-A1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-A1b (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-D1_TaPpdDD001 | Photoperiod response locus on chromosome 2DS. Ppd-D1a allele imparts photoperiod insensitivity due to deletion in the 5' UTR and results in early flowering. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. Ppd-D1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-D1a (insensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-D1_TaPpdDD001 | Photoperiod response locus on chromosome 2DS. Ppd-D1a allele imparts photoperiod insensitivity due to deletion in the 5' UTR and results in early flowering. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. Ppd-D1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-D1b (sensitive) | | |
| zMOLECULARMARKER | Reduced height_Rht-B1_SNP | Genes Rht-B1 and Rht-D1 are GA-insensitives genes, the alleles conferring the dwarf phenotype are Rht-B1b and Rht-D1b and the wild type alleles are Rht-B1a and Rht-D1a, while Rht8 is a GA-sensitive gene. | No amplification | | |
| zMOLECULARMARKER | Reduced height_Rht-B1_SNP | Genes Rht-B1 and Rht-D1 are GA-insensitives genes, the alleles conferring the dwarf phenotype are Rht-B1b and Rht-D1b and the wild type alleles are Rht-B1a and Rht-D1a, while Rht8 is a GA-sensitive gene. | Rht-B1b (dwarf type) | | |
| zMOLECULARMARKER | Reduced height_Rht-D1_SNP | Wild type (Rht-D1a, tall) and reduced height (Rht-D1b) alleles of the plant height Rht-D1 locus on chromosome 4Bs. Formally Rht2 locus. | No amplification | | |
| zMOLECULARMARKER | Reduced height_Rht-D1_SNP | Wild type (Rht-D1a, tall) and reduced height (Rht-D1b) alleles of the plant height Rht-D1 locus on chromosome 4Bs. Formally Rht2 locus. | Rht-D1a (wild type) | | |
| zMOLECULARMARKER | Tan spot_Tsn1 | The Tsn1 gene confers sensitivity to the proteinaceous host-selective toxins Ptr ToxA produced by the tan spot fungus (Pyrenophora tritici-repentis) and SnToxA produced by Stagonospora nodorum. In the tan spot pathogen, Ptr ToxA produces extensive necrosis in sensitive genotypes. | Tsn1 susceptible | | |
| zMOLECULARMARKER | Stem rust_Sr2_ger9 3p | Gene on chromosome 3BS conferring partial, adult-plant resistance to stem rust. Often associated with pseudo-black-chaff. Associated or linked genes: Sr2/Yr30/Lr27 | No amplification | | |
| zMOLECULARMARKER | Stripe rust_Yr15-R5 | In 1970, a Triticum dicoccoides accession was observed as resistant to many races of Puccinia striiformis from different geographical origins. Later, it was shown that this stripe rust resistance was conferred by the dominant gene Yr15. | Yr15 susceptible | | |
| zMOLECULARMARKER | Thousand grain weight_TGW_TaGW2-HAP-A/G | Thousand grain weight_TGW_TaGW2-HAP-A/G | TaGW2-6A-G present | | |
| zMOLECULARMARKER | Vernalization_Vrn-D1-D1a_A | Photoperiod response locus on chromosome 2DS. Ppd-D1a allele imparts photoperiod insensitivity due to deletion in the 5' UTR and results in early flowering. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. Ppd-D1b allele imparts photoperiod sensitivity and later flowering under short days. | vrn-D1 (sensitive winter growth habit) | | |
| zMOLECULARMARKER | Vernalization_Vrn-D1-D1a_A | Photoperiod response locus on chromosome 2DS. Ppd-D1a allele imparts photoperiod insensitivity due to deletion in the 5' UTR and results in early flowering. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. Ppd-D1b allele imparts photoperiod sensitivity and later flowering under short days. | Vrn-D1a (insensitive spring growth habit) | | |
| zMOLECULARMARKER | Leaf rust_Lr67_csSNP856 | The Lr67 gene for adult plant resistance (APR) to leaf rust was identified in a Pakistan landrace bread wheat accession PI250413. Lr67 is phenotypically similar to Lr34 because it could also be associated with resistance to stem rust and stripe rust. | Lr67 susceptible | | |
| zMOLECULARMARKER | Leaf & Stem rust_Lr19/Sr25_TAKS002324 (Sr25) | Sr25 was transferred into wheat from Thinopyrum ponticum and is effective to Ug99. Sr25 and the linked leaf rust resistance gene Lr19. The use of germplasm containing Sr25/Lr19 was initially limited because of linkage with another Th. ponticum derived gene causing undesirable yellow flour. | Lr19/Sr25 susceptibility | | |
| zMOLECULARMARKER | Leaf & Stem rust_Lr19/Sr25_TAKS002324 (Sr25) | Sr25 was transferred into wheat from Thinopyrum ponticum and is effective to Ug99. Sr25 and the linked leaf rust resistance gene Lr19. The use of germplasm containing Sr25/Lr19 was initially limited because of linkage with another Th. ponticum derived gene causing undesirable yellow flour. | Lr19/Sr25 susceptible | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_9K0001 | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | No amplification | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_9K0001 | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | vrn-A1 and other (sensitive winter growth habit) | | |
| zMOLECULARMARKER | Vernalization_Vrn-B1_Intro 1/B/F, R3, R4 | Vernalization response locus on chromosome 5BL. Vrn-B1a has a deletion in intron 1 that causes insensitivity to vernalization. Relative strength of VRN1 spring genes: Vrn-A1>Vrn-B1>Vrn-D1. | vrn-B1 winter | | |
| zMOLECULARMARKER | VPM rust_VPM_SNP | Gene complex derived from Aegilops ventricosum chromosome 2NS translocated to wheat 2AS conferring resistance to leaf, stripe (yellow) and stem rusts | No amplification | | |
| zMOLECULARMARKER | VPM rust_VPM_SNP | Gene complex derived from Aegilops ventricosum chromosome 2NS translocated to wheat 2AS conferring resistance to leaf, stripe (yellow) and stem rusts | VPM resistance | | |
| zMOLECULARMARKER | Stripe rust_Yr17 | Gene complex derived from Aegilops ventricosum chromosome 2NS translocated to wheat 2AS conferring resistance to stripe rust. Asssociated or linked genes: Lr37/Yr17/Sr38 | Yr17 resistance | | |
| zMOLECULARMARKER | Fusarium Head Blight_QFhb_IWB28643 | Catbird, released by CIMMYT, may provide a source of resistance to Fusarium head blight different from Sumai 3. | QFhb Ocoroni type susceptibility | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_GS100-1027ID | Photoperiod response locus on chromosome 2AS. Ppd-A1a.1 allele imparts photoperiod insensitivity due to deletion in the promoter region and results in earlier flowering under short days. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. In the absence of other Ppd1 insensitive alleles, the Ppd-A1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-A1a (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_GS100-1027ID | Photoperiod response locus on chromosome 2AS. Ppd-A1a.1 allele imparts photoperiod insensitivity due to deletion in the promoter region and results in earlier flowering under short days. Relative strength of insensitive alleles: Ppd-D1a>Ppd-A1a.1>Ppd-B1a. In the absence of other Ppd1 insensitive alleles, the Ppd-A1b allele imparts photoperiod sensitivity and later flowering under short days. | Ppd-A1b (sensitive) | | |
| zMOLECULARMARKER | Stem rust_Sr2_Xsnp3BS-2 | Gene on chromosome 3BS conferring partial, adult-plant resistance to stem rust. Often associated with pseudo-black-chaff. | Sr2 resistance | | |
| zMOLECULARMARKER | Stem rust_Sr2_PMP3-2 | Gene on chromosome 3BS conferring partial, adult-plant resistance to stem rust. Often associated with pseudo-black-chaff. | Sr2 susceptible | | |
| zMOLECULARMARKER | Stem rust_Sr2_gwm533 | Gene on chromosome 3BS conferring partial, adult-plant resistance to stem rust. Often associated with pseudo-black-chaff. Associated or linked genes: Sr2/Yr30/Lr27 | No amplification | | |
| zMOLECULARMARKER | Stem rust_Sr2_gwm533 | Gene on chromosome 3BS conferring partial, adult-plant resistance to stem rust. Often associated with pseudo-black-chaff. Associated or linked genes: Sr2/Yr30/Lr27 | Sr2 susceptible | | |
| zMOLECULARMARKER | Leaf rust_Lr67_TM4 | The Lr67 gene for adult plant resistance (APR) to leaf rust was identified in a Pakistan landrace bread wheat accession PI250413. Lr67 is phenotypically similar to Lr34 because it could also be associated with resistance to stem rust and stripe rust. Associated or linked genes: Lr67/Yr46/Sr55/Pm46 | Lr67 susceptible | | |
| zMOLECULARMARKER | Leaf rust_Lr67_TM4 | The Lr67 gene for adult plant resistance (APR) to leaf rust was identified in a Pakistan landrace bread wheat accession PI250413. Lr67 is phenotypically similar to Lr34 because it could also be associated with resistance to stem rust and stripe rust. Associated or linked genes: Lr67/Yr46/Sr55/Pm46 | No amplification | | |
| zMOLECULARMARKER | Stem rust_Sr22_A_AL-Sus-T | The Sr22 gene was originally identified in the diploid wheat species Triticum monococcum ssp. boeoticum accession G-21 (1) and T. monococcum L. accession RL5244 (2). It was then transferred to tetraploid and hexaploid wheat through interspecific hybridizations. Sr22 is effective against Ug99. | No amplification | | |
| zMOLECULARMARKER | Stem rust_Sr22_A_AL-Sus-T | The Sr22 gene was originally identified in the diploid wheat species Triticum monococcum ssp. boeoticum accession G-21 (1) and T. monococcum L. accession RL5244 (2). It was then transferred to tetraploid and hexaploid wheat through interspecific hybridizations. Sr22 is effective against Ug99. | Sr22 susceptible | | |
| zMOLECULARMARKER | Stem rust_Sr26_R-dom_A | Introgressed from Agropyron elongatum (syn. Thinopyrum ponticum), Sr26 is one the few known major resistance genes effective against the Sr31-virulent race Ug99 (TTKSK) and its Sr24-virulent derivative (TTKST). | Sr26 susceptible | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_Exon7_C/T_Vrn-A1 | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | Hereward type (late flowering) | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_Exon7_C/T_Vrn-A1 | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | heterozygous | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_Exon7_C/T_Vrn-A1 | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | No amplification | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_Vrn1_new | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | Vrn-A1w (insensitive spring growth habit) | | |
| zMOLECULARMARKER | Vernalization_Vrn-A1_Vrn-A1b-Marq | Vernalization response locus on chromosome 5AL. Vrn-A1a is the most potent spring allele, causing complete insensitivity to vernalization. It has an insertion of a foldback repetitive element and a duplicated region in the promoter. Winter allele vrn-A1a has several SNP indicative of a single copy of vrn-A1 and short vernalization requirement. | vrn-A1 (sensitive winter growth habit) | | |
| zMOLECULARMARKER | Vernalization_Vrn-B1_Intro1/B/F,R3,R4,Ex1/B/F3 | Vernalization response locus on chromosome 5BL. Vrn-B1a has a deletion in intron 1 that causes insensitivity to vernalization. Relative strength of VRN1 spring genes: Vrn-A1>Vrn-B1>Vrn-D1. | vrn-B1 winter | | |
| zMOLECULARMARKER | Earliness per se_Eps-D1_TaBradi2g14790_KASP1 | Earliness per se_Eps-D1_TaBradi2g14790_KASP1 | earliness per se D1 (Savannah type) | | |
| zMOLECULARMARKER | Flowering Locus_TaFT3-B1 & Ppd-B2 | Flowering Locus_TaFT3-B1 & Ppd-B2 | Flowering Locus B1 (Avalon type) | | |
| zMOLECULARMARKER | Flowering Locus_TaFT3-B1 & Ppd-B2 | Flowering Locus_TaFT3-B1 & Ppd-B2 | no amplification | | |
| zMOLECULARMARKER | Flowering Locus_TaFT3-D1 | Flowering Locus_TaFT3-D1 | Earliness per se (eps) absent | | |
| zMOLECULARMARKER | Flowering Locus_TaFT3-D1 | Flowering Locus_TaFT3-D1 | Flowering Locus D1 (Rialto type) | | |
| zMOLECULARMARKER | Fusarium Head Blight_Qfhb-cim-3B_IWB55664/RAC875_c24504_119 | Fusarium Head Blight_Qfhb-cim-3B_IWB55664/RAC875_c24504_119 | no amplification | | |
| zMOLECULARMARKER | Fusarium Head Blight_Qfhb-cim-3B_RAC875_c24504_157.01 | Fusarium Head Blight_Qfhb-cim-3B_RAC875_c24504_157.01 | Qfhb-cim-3B absent | | |
| zMOLECULARMARKER | Fusarium Head Blight_Qfhb-cim-3D_D_GA8KES402JVT1Y_74 | Fusarium Head Blight_Qfhb-cim-3D_D_GA8KES402JVT1Y_74 | Qfhb-cim-3D absent | | |
| zMOLECULARMARKER | Fusarium Head Blight_Qfhb-cim-3D_IWB32653/GENE-1785_118 | Fusarium Head Blight_Qfhb-cim-3D_IWB32653/GENE-1785_118 | Qfhb-cim-3D absent | | |
| zMOLECULARMARKER | Fusarium Head Blight_Qfhb-cim-3D_IWB65745/TA003804-0980 | Fusarium Head Blight_Qfhb-cim-3D_IWB65745/TA003804-0980 | Qfhb-cim-3D absent | | |
| zMOLECULARMARKER | Grain color_TambyA_Tamby10-A1 | Grain color_TambyA_Tamby10-A1 | No amplification | | |
| zMOLECULARMARKER | Grain color_TambyA_Tamby10-A1 | Grain color_TambyA_Tamby10-A1 | R-A1a White grain color | | |
| zMOLECULARMARKER | Grain color_TambyB_TamybR B1a-b_A | Grain color_TambyB_TamybR B1a-b_A | R-B1a White grain | | |
| zMOLECULARMARKER | Grain color_TambyD_TamybR D1a-b_A | Grain color_TambyD_TamybR D1a-b_A | R-D1a White grain | | |
| zMOLECULARMARKER | Grain color_TambyD_TamybR D1a-b_A | Grain color_TambyD_TamybR D1a-b_A | R-D1b Red grain | | |
| zMOLECULARMARKER | Green bug_GB7_synopGBS1141-KASP | Green bug_GB7_synopGBS1141-KASP | Greenbug (Gb7) absent | | |
| zMOLECULARMARKER | Green bug_GB7_synopGBS773-KASP | Green bug_GB7_synopGBS773-KASP | Greenbug (Gb7) absent | | |
| zMOLECULARMARKER | Hessian fly_H32_IWB65911-KASP | Hessian fly_H32_IWB65911-KASP | Hessian fly (H32) absent | | |
| zMOLECULARMARKER | Hessian fly_H32_synopGBS901-KASP | Hessian fly_H32_synopGBS901-KASP | Hessian fly (H32) absent | | |
| zMOLECULARMARKER | Leaf rust_Lr16_kwm849 | Leaf rust_Lr16_kwm849 | Lr16 resistance | | |
| zMOLECULARMARKER | Leaf rust_Lr23_BW_sunKASP_16 | Leaf rust_Lr23_BW_sunKASP_16 | Lr23 susceptible | | |
| zMOLECULARMARKER | Leaf rust_Lr46_JF2-2 | Leaf rust_Lr46_JF2-2 | Lr46 resistance | | |
| zMOLECULARMARKER | Leaf rust_Lr46_SNP1G22 | Leaf rust resistance gene Lr46 is a slow rusting gene which delays the infection process. Associated or linked genes: Lr46/Yr29/Sr58/Pm39 | Lr46 resistance | | |
| zMOLECULARMARKER | Leaf rust_Lr46_SNP1G22 | Leaf rust resistance gene Lr46 is a slow rusting gene which delays the infection process. Associated or linked genes: Lr46/Yr29/Sr58/Pm39 | No amplification | | |
| zMOLECULARMARKER | Leaf rust_Lr48_IWB70147 | Leaf rust_Lr48_IWB70147 | Lr48 susceptible | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_Cdex5-6ID | Photoperiod_Ppd-A1_Cdex5-6ID | Ppd-A1a (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-A1_Cdex5-6ID | Photoperiod_Ppd-A1_Cdex5-6ID | Ppd-A1b (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-D1_TaPpdDD002 | Photoperiod_Ppd-D1_TaPpdDD002 | Ppd-D1b (sensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-D1_TaPpdDI001 | Photoperiod_Ppd-D1_TaPpdDI001 | Ppd-D1b (insensitive) | | |
| zMOLECULARMARKER | Photoperiod_Ppd-D1_TaPpdDI001 | Photoperiod_Ppd-D1_TaPpdDI001 | Ppd-D1b (sensitive) | | |
| zMOLECULARMARKER | Stem rust_SrCAD_6DS_2105488_5581_kwm907 | Stem rust_SrCAD_6DS_2105488_5581_kwm907 | SrCad susceptible | | |
| zMOLECULARMARKER | Stem rust_SrCAD_Contig11536236_557_kwm999 | Stem rust_SrCAD_Contig11536236_557_kwm999 | SrCad susceptible | | |
| zMOLECULARMARKER | Stem rust_SrCAD_Contig11536236_558_kwm1000 | Stem rust_SrCAD_Contig11536236_558_kwm1000 | SrCad resistance | | |
| zMOLECULARMARKER | Stem rust_SrCAD_Kukri_rep_c68823_696_kwm987 | Stem rust_SrCAD_Kukri_rep_c68823_696_kwm987 | SrCad susceptible | | |
| zMOLECULARMARKER | Stripe rust_Yr15-R8 | Stripe rust_Yr15-R8 | Yr15 susceptible | | |
| zMOLECULARMARKER | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | No amplification | | |
| zMOLECULARMARKER | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | Ppd-B3 Avalon type | | |
| zMOLECULARMARKER | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | Target of EAT_TaTOE1_TaTOE1-B1_KASP1 | Target EAT (Avalon & Spark type) | | |
| zMOLECULARMARKER | Vernalization_Vrn-B3_1279 | Vernalization_Vrn-B3_1279 | Vrn-B3 (insensitive spring growth habit) | | |
| zMOLECULARMARKER | Vernalization_Vrn-B3_1279 | Vernalization_Vrn-B3_1279 | vrn-B3 (sensitive winter growth habit) | | |
| zMOLECULARMARKER | Wheat bread making_WBM | Wheat bread making_WBM | Wheat bread making (wbm) absent | | |
| zMOLECULARMARKER | Stem Rust-Sr2_PMP3-2COM5A/CapsR | Stem Rust-Sr2_PMP3-2COM5A/CapsR | no amplification | | |
| zMOLECULARMARKER | Stem rust Sr25_SNPC/CAP7_c2912_1387634 | Sr25 was transferred into wheat from Thinopyrum ponticum and is effective to Ug99. Sr25 is linked with the leaf rust resistance gene Lr19. The use of germplasm containing Sr25/Lr19 was initially limited because of linkage with another Th. ponticum derived gene causing undesirable yellow flour. | Sr25 resistance | | |
| zMOLECULARMARKER | Leaf rust Lr22a | Leaf rust resistance gene Lr22a (1) was introgressed from Aegilops tauschii to chromosome arm 2DS of common wheat. Lr22a is an adult plant resistance (APR) gene that shows a high level of resistance, comparable to seedling resistance gene, which contrasts with the slow-rusting phenotypes of others APR genes, like Lr34. | Lr22 resistance | | |
| zMOLECULARMARKER | Stem rust Sr24_Kukri_c22857_496 | The Sr22 gene was originally identified in the diploid wheat species Triticum monococcum ssp. boeoticum and T. monococcum L. accession. It was then transferred to tetraploid and hexaploid wheat through interspecific hybridizations. Sr22 is effective against Ug99. | Sr24 susceptible | | |
| zMOLECULARMARKER | Stripe rust: Yr7 | Yr7 is allelic to Yr5. | No amplification | | |
| zMOLECULARMARKER | Stripe rust: Yr78_IWA7257 | Yr78 is effective against stripe rust at the adult plant stage. Yr77 can be a useful gene to diversify the sources of stripe rust resistance where this gene is present at very low frequencies. | Yr78 resistance | | |
| zMOLECULARMARKER | Septoria tritici blotch: Stb6 | Septoria tritici blotch: Stb6 | No amplification | | |
| zMOLECULARMARKER | Grain arabinoxylan fiber | Arabinoxylans are one of the main components of soluble and insoluble dietary fibers conferring various health benefits. | high arabinoxylan fiber | | |
| zMOLECULARMARKER | Grain polyphenol oxidase | Polyphenol oxidase (PPO) plays a significant role in darkening and discoloration of processed wheat products. | Ppo susceptibleA1a | | |
| zMOLECULARMARKER | Reduced height_Rht8-2D | Rht8 semi-dwarfing gene is one of the few, together with the Green Revolution Rht1 and Rht2 genes, to reduce stature of wheat and improve lodging resistance, without compromising grain yield. Rht8 is widely used in dry environments such as Mediterranean countries where it increases plant adaptability. | Rht8 (dwarf type) | | |
| zMOLECULARMARKER | Reduced height_Rht24-6A | Rht24 is occurs at relatively high frequencies in European and Chinese wheat cultivars, and maps in the same region as Rht14, Rht16, and Rht18 | Rht24 (absent) | | |
| zMOLECULARMARKER | GNI1 spike fertility | Grain Number Increase 1 (GNI-A1) inhibits the growth and development of wheat florets within the spikelets. In the domestication process, a decrease of GNI1 expression led to more fertile florets and an increase in grains per spikelet. | GNI1 resistance | | |
| zMOLECULARMARKER | GNI2 spike fertility | Grain Number Increase 2 (GNI-A2) affects spike fertility. | GNI2 resistance | | |
| zMOLECULARMARKER | dehydration responsive element binding (DREB) | Dreb genes are involved in abiotic stress tolerances, such as drought, salinity, low temperature and ABA. | Dreb-B1 absent | | |
| zMOLECULARMARKER | fructan-dominated water-soluble carbohydrates remobilization (1FEH-6B) | High level of stem water soluble charbohydrate combined with FEH-mediated remobilization efficiency may contribute to high grain weight, especially under drought. | 1FEH-6B (Kauz type) | | |
| zMOLECULARMARKER | Seven in Absentia heat tolerance (TaSINA) | The wheat Seven in Absentia gene is associated with increases in biomass and yield in hot climates | TaSINA (RAC874 type) | | |
| zMOLECULARMARKER | Polyphenol Oxidase_A1 | Polyphenol Oxidase_A1 | No amplification | | |
| zMOLECULARMARKER | Polyphenol Oxidase_33 | Polyphenol Oxidase_33 | Ppo-A1a (high concentration) | | |